Oatsy-Mutton Soup

I know this picture above doesn't look appetizing much, but it's because i had no time to make good presentation of it before feeding it to my hungry baby. It tasted great though!
In today's lunch for baby, i made him an oatsy mutton soup, which tasted very much like mutton haleem sans lentils. For this soup, all you need is muton stock (u can use chicken stock too), a teaspoon of garlic paste, shredded boiled mutton pieces, oats, a pinch of turmeric and cinnamon powder, salt and pepper to taste.
The recipe is super easy and a win-win situation for new moms as it is not time-consuming at all!
Oats are very good for growing babies as they are full of fibre and considered as a wholesome food. I have used Quaker white oats for this purpose.

All you have to do is boil 2 tablespoons of oats (for one baby bowl serving) in a cup of mutton stock in a pan.
Put in shredded boiled  meat, garlic paste and cook until soft. Then add in turmeric powder, cinnamon powder, salt and pepper. Cook until it becomes a mush, perfect for your little toothless.
C ya!