Who doesn't love pancakes? (well, except my son, who doesn't like anything sweet). They are deliciously yummy, easy to make and healthy for your tummy. Ok, maybe not very much healthy if you are using the wrong ingredients. But here, i am going to share with you all a healthier version of applesauce pancakes which you can make from scratch, with simple ingredients that you probably have in your home right now.
Without further ado, here is the recipe:
Ingredients:
Apples (2, grated), water (1 cup), cinnamon powder (1/4th teaspoon), salt (a pinch), brown sugar (3 tablespoon), honey (1 tablespoon), butter (two tablespoon, melted), full cream milk (1/4th cup), 1 egg, whole wheat flour (half cup), baking powder (half teaspoon).
Recipe:
For applesauce, boil grated apples in a pan in one cup water until soft. Add cinnamon, pinch salt and brown sugar in it. Cook over medium heat.
In another bowl, beat egg, milk, honey and butter together. Add applesauce mixture and baking powder in it and mix until smooth. In the end, add flour and mix with a spatula. Pancake batter is ready!
Heat a lightly greased frying pan or griddle over medium heat, scoop pancake bater onto the pan, using approximately 1/4th of the cup for each pancake. This batter can make 8 to 10 small pancakes.
Brown on both sides and serve hot.
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